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Pastured eggs & seasonal veg boxes, delivered weekly from our Southern Highlands farm

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From the Mussett kitchen

Recipes

Simple recipes built around what's in your weekly box.

  • Baking

    Rhubarb & Honey Crumble

    55 minEasy
    →
  • Beets

    Winter Beetroot Soup

    50 minEasy
    →
  • Eggs

    Warm Potato & Egg Salad with Radishes

    35 minEasy
    →
  • Celery

    Farm Frittata with Kale & Celery

    28 minEasy
    →
  • Beets

    Honey-Glazed Roasted Carrots & Beets

    50 minEasy
    →
  • Broccoli

    Gourmet Mushroom & Broccoli Stir-Fry

    25 minEasy
    →
  • Fennel

    Gourmet Mushroom & Pumpkin Risotto

    45 minMedium
    →
  • Air fryer

    Air-Fryer Lion's Mane Nuggets

    25 minEasy
    →
  • Broccoli

    Pan-Seared Lion's Mane Steaks

    30 minEasy
    →
  • Dinner

    Creamy Lion's Mane Pasta

    30 minEasy
    →
  • Celery

    Lion's Mane "Crab" Cakes

    30 minMedium
    →
  • Crispy

    Lion's Mane Schnitzel

    25 minEasy
    →
  • Air fryer

    Air-Fryer Garlic-Parmesan Gourmet Mushrooms

    22 minEasy
    →
  • Beets

    Roasted Mushroom, Beet & Fennel Salad

    55 minEasy
    →

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About the farm

Off-grid family farm in the NSW Southern Highlands. Pastured eggs, biodynamic veg, microgreens, mushrooms and honey — delivered weekly since 2016.

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Get in touch

farm@mussettholdings.com.au
0401 876 554
Colo Vale, NSW

Delivery
Wed–Fri · Bundanoon to Hill Top
Order cut-off Wednesday 7am

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