Recipes
Pan-Seared Lion's Mane Steaks
A whole lion's mane pressed in a screaming-hot cast-iron pan until golden and meaty, then glazed with a quick soy, maple and rice vinegar sauce. Simple technique, stunning result.
Pan-Seared Lion's Mane Steaks
A whole lion's mane pressed in a screaming-hot cast-iron pan until golden and meaty, then glazed with a quick soy, maple and rice vinegar sauce. Simple technique, stunning result.